Today is our 15th day in Kostanai, and while for many travelers that might mean it's time to go back to work, we're amazed that this probably marks only the halfway point in our very enjoyable stay here. But more importantly this is the end of our required bonding and visitation period with Morgan, needed to apply for "pre-court." We might be able to apply later today, but more likely our capable coordinator and translator Zhanat will actually apply on Monday the 19th.
Morgan is learning more each day. We're teaching her how to sit up and we read 2-3 little card books to her each visit. We divide our 90-minute time with her into four periods - feeding time; physical skills (crawling or shimmying anyways) with nursery rhymes; naming animal shapes; book reading; and then we end at nap time. She most enjoys being "rocketed" up or being laid back to nearly hanging, upside-down. Before nap time we sing "Twinkle Twinkle" but it seems to have only the effect of waking her up. When she's really stoked she blows raspberries.
Last night we went out to "444" for kebabs (shashlik) and enjoyed a ride into the countryside. We took two cars and were joined by Nan and Jim Wolfe of Boston; we were all in a good mood and chatting about children and what to see in Kostanai. The restaurant is known for belly dancers, but there were several other kinds of dancing demonstrated - traditional Turkish dances, Russian and even a kind of campy American disco number. Their glittery costumes, coiffed hair and sparkly smiles could have only been improved upon with ice skates. The lamb kebab was delicious and the vodka plentiful and efficacious.
The weather here has been warming generally and yesterday it reached 28F. The hard-packed ice and snow on the sidewalks has been coming up slushy now, and is turning a mucky gray. But it's still generally a beautiful white landscape. Yesterday I saw the first buds on tree branches, so I would think that it's a week before it's hot here. After the weather climbs to 32 on Monday, it's expected to dip back down to the low 20s again by midweek. I won't plan to go to the beach!
We have been learning how to cook with mysterious ingredients. We have found a single source of boneless chicken breasts - our usual staple for meals in Miami. But Thursday I saw meat that looked like lamb and bought 500 g. of it, though during cooking it became obvious that it was not lamb. We feared we had bought horsemeat, even while we ate the tasty stuff in a stew with carrot, potato and mustard, but the next day we found out it was only beef.
Our apartment, which we thought we knew every inch of by now, produced a surprise on Thursday - we returned from lunch and the water running from the tap came out as mud, dark as coffee. After running for a minute, it cleared, but it must have been some kind of Spring pipe clearing exercise that we missed.
Working from here has been more of a challenge that I had hoped. The dialup connection just doesn't play nice with the internet service, so we get kicked offline regularly and lose work; we can't download files files that would normally be quick to send back home. Citrix, the software that is most vital to having a "home office" function normally, works at best an hour a day for Michele when the connection is strongest. Otherwise it generally cuts out. I hope that my mates back at KF are having an easy time of the web project, the annual report, board meeting, etc. - it makes me crazy that I can't be involved with such interesting challenges.
- Robertson
No comments:
Post a Comment